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Old Cookery Books and Ancient Cuisine

Old Cookery Books and Ancient Cuisine

Author: William Carew Hazlitt Genre: Modern
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Old Cookery Books and Ancient Cuisine

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Old Cookery Books and Ancient Cuisine

Etiquette of the Table

Word Count: 1452    |    Released on: 19/11/2017

le whom he saw that "they are more polite in eating than the French, devouring less bread,

try," 1618, Nicholas B

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1 Introductory2 The Early Englishman and His Food3 Royal Feasts and Savage Pomp4 Cookery Books Part I5 Cookery Books. Part II6 Cookery Books. Part III7 Cookery Books. Part IV8 Diet of the Yeoman and the Poor9 Meats and Drinks10 The Kitchen11 Meals12 Etiquette of the Table13 Index